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Explore the Food Course Catalog
Status: PreviewPontificia Universidad Católica de Chile
Skills you'll gain: Food and Beverage, Meal Planning And Preparation, Process Engineering, Experimentation, Chemical Engineering, Engineering, Materials science, Environment, Systems Of Measurement, Water Quality, Thermal Management, Biochemistry, Chemistry, Scientific Methods, Laboratory Equipment
Status: Free TrialNational Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Nutritional Assessment, Sports Medicine, Scientific Methods, Health Assessment, Psychology
Status: Free TrialUniversity of Illinois Urbana-Champaign
Skills you'll gain: Nutrition Education, Nutrition and Diet, Public Policies, Public Health, Health Policy, Policy Analysis, Health Equity, Policy Development, Community Health, Program Evaluation, Advocacy
Status: PreviewUniversity of London
Skills you'll gain: Research, Psychology, Investigation, Creativity, World History, Writing, Performing Arts
Status: PreviewUniversity of Cape Town
Skills you'll gain: Climate Change Adaptation, Water Resources, Water Sustainability, Sustainable Development, Environmental Policy, Water Resource Management, Environmental Science, Environment, Natural Resource Management, Socioeconomics, Vulnerability, Governance
Status: PreviewUniversitat de Barcelona
Skills you'll gain: Meal Planning And Preparation, Nutrition and Diet, Nutritional Assessment, Food and Beverage, Nutrition Education, Sports Medicine, Athletic Training, Food Quality Assurance And Control, Physiology
Status: PreviewLudwig-Maximilians-Universität München (LMU)
Skills you'll gain: Child Health, Infant Care, Maternal Health, Postpartum Care, Pediatrics, Anatomy, Nutrition and Diet, Public Health and Disease Prevention, Public Health, Clinical Nutrition, Immunology, Patient Positioning, Food Safety and Sanitation, Endocrinology, Biochemistry
Status: Free TrialSkills you'll gain: Clinical Practices, Diagnostic Tests, General Medical Tests and Procedures, Anatomy, Pathology, Physiology, Nutrition and Diet, Microbiology, Medical Terminology, Biology, Molecular, Cellular, and Microbiology
Status: Free TrialUniversity of California, Davis
Skills you'll gain: Food and Beverage, Physiology, Human Factors, Anatomy, Psychology, Neurology, Experimentation, Chemistry, Research
Status: PreviewErasmus University Rotterdam
Skills you'll gain: Aesthetics
Status: Free TrialUniversity of Illinois Urbana-Champaign
Skills you'll gain: Food and Beverage, Food Quality Assurance And Control, Nutrition and Diet, Cost Estimation
Status: PreviewNanjing University
Skills you'll gain: Music, Classical Music, World Music, Social Studies, Cultural Sensitivity, Ancient History, Media and Communications, Art History, Language Learning, Cultural Diversity, Liberal Arts, Social Sciences, Electronic Media, Intercultural Competence, Performing Arts, Anthropology, Sociology, Nutrition and Diet
In summary, here are 10 of our most popular food courses
- Introducción a la Ingeniería Gastronómica - ¡Ciencia en la Cocina!: Pontificia Universidad Católica de Chile
- Navigating Diets: National Academy of Sports Medicine
- U.S. Nutrition Policies and Implications: University of Illinois Urbana-Champaign
- Introduction to Who Wrote Shakespeare: University of London
- Climate Adaptation in Africa: University of Cape Town
- Alimentación y dietética para una vuelta al mundo a vela: Universitat de Barcelona
- Breastfeeding and Adequate Substitutes: Ludwig-Maximilians-Universität München (LMU)
- Digestive Dynamics: Understanding the GI System : Immersify
- Sensory Science: The Senses: University of California, Davis
- Reality Bites: Introduction to metaphysics: Erasmus University Rotterdam










