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Food Science Courses

Food science courses can help you learn about food safety, nutrition, sensory evaluation, and food processing techniques. You can build skills in recipe formulation, quality control, and understanding food chemistry. Many courses introduce tools like statistical software for analyzing taste tests, laboratory equipment for testing food properties, and food modeling software to predict shelf life, allowing you to apply these skills in real-world food production and innovation.


Popular Food Science Courses and Certifications


  • Status: Free Trial
    Free Trial
    U

    University of Illinois Urbana-Champaign

    Supply Chain of Agriculture

    Skills you'll gain: Land Management, Supply Chain, Food and Beverage, Environmental Issue, Supply Chain Systems, Transportation, Supply Chain, and Logistics, Supply Chain Management, Supply Chain Planning, Production Process, Production Planning, Supply And Demand, Production Management, Environment and Resource Management, Market Dynamics, Economics, Resource Utilization, Technology Solutions, Consumer Behaviour, Emerging Technologies

    4.8
    Rating, 4.8 out of 5 stars
    ·
    46 reviews

    Intermediate · Course · 1 - 4 Weeks

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    U

    Universitat Politècnica de València

    FlashDiet: Aprende como comer sano

    Skills you'll gain: Nutrition and Diet, Nutrition Education, Meal Planning And Preparation, Cooking, Mindfulness, Self-Awareness, Self-Motivation, Health Promotion, Exercise Science, Public Health and Disease Prevention, Habit Formation, Psychology

    Beginner · Course · 1 - 3 Months

  • Status: Free Trial
    Free Trial
    U

    University of California, Davis

    Sensory Science: Measuring the Senses

    Skills you'll gain: Sensory Systems Analysis, Scientific Methods, Systems Of Measurement, Laboratory Testing, Statistical Analysis, Psychological Evaluations, Psychology, Neurology, Analytical Testing, Research Design, Physiology

    4.1
    Rating, 4.1 out of 5 stars
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    9 reviews

    Beginner · Course · 1 - 4 Weeks

  • Status: Free Trial
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    U

    University of California, Davis

    Sensory Science: Conducting Tests

    Skills you'll gain: Sensory Systems Analysis, Experimentation, Product Testing, Acceptance Testing, Laboratory Testing, Laboratory Research, Laboratory Experience, Laboratory Procedures, Case Studies, Research Design, Employee Training, Data Collection, Research Reports, Data Analysis, Recruitment

    4.9
    Rating, 4.9 out of 5 stars
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    21 reviews

    Intermediate · Course · 1 - 4 Weeks

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    N

    National Taiwan University

    Edible Insects

    Skills you'll gain: Food and Beverage, Cooking, Sustainable Development, Socioeconomics, Culture, Nutrition and Diet, Innovation, Food Safety and Sanitation, Social Sciences, Cultural Diversity, Sustainability Standards, Environmental Science, Biology, Pharmaceuticals, Ethical Standards And Conduct, Regulation and Legal Compliance

    4.8
    Rating, 4.8 out of 5 stars
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    39 reviews

    Beginner · Course · 1 - 3 Months

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    N

    National Taiwan University

    食品安全與毒理 (Food Safety & Toxicology)

    Skills you'll gain: Food and Beverage, Pharmacology, Food Safety and Sanitation, Food Quality Assurance And Control, Laboratory Testing, Safety Standards, Hazard Analysis, Chemistry, Biochemistry, Environmental Issue, Nutrition and Diet, Environmental Science, Microbiology, Risk Analysis

    4.9
    Rating, 4.9 out of 5 stars
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    335 reviews

    Beginner · Course · 1 - 3 Months

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    R

    Rutgers the State University of New Jersey

    Rutgers MBS: Introduction to Personal Care Science

    Skills you'll gain: Production Process, Manufacturing and Production, Manufacturing Processes, Manufacturing Operations, Product Testing, Regulatory Compliance, Clinical Research, Regulatory Affairs, Personal Care, Product Development, Good Manufacturing Practices, Laboratory Testing, Regulatory Requirements, Materials science, Workforce Development, New Product Development, Clinical Trials, Quality Control, Product Planning, Entrepreneurship

    4.5
    Rating, 4.5 out of 5 stars
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    6 reviews

    Beginner · Course · 1 - 3 Months

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    S

    Shanghai Jiao Tong University

    Fundamentals of Materials Science

    Skills you'll gain: Materials science, Structural Analysis, Engineering, Chemistry, Physics, Manufacturing Processes, Physical Science, Thermal Management, Mechanics, Chemical Engineering, Mathematical Modeling

    4.6
    Rating, 4.6 out of 5 stars
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    201 reviews

    Intermediate · Course · 3 - 6 Months

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    E

    Erasmus University Rotterdam

    Reality Bites: Introduction to metaphysics

    Skills you'll gain: Aesthetics, Liberal Arts

    4.5
    Rating, 4.5 out of 5 stars
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    18 reviews

    Intermediate · Course · 1 - 3 Months

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    O

    O.P. Jindal Global University

    Introduction to Environmental Science

    Skills you'll gain: Environment, Environmental Issue, Environmental Science, Social Sciences, Social Impact, Mitigation, Sustainable Development, Climate Change Mitigation, Pollution Prevention, Climate Change Adaptation, Environment Health And Safety, Biology, Case Studies, Life Sciences, Chemistry

    4.5
    Rating, 4.5 out of 5 stars
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    13 reviews

    Beginner · Course · 1 - 3 Months

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    U

    University of Illinois Urbana-Champaign

    New Fermentation Markets and How They Scale

    Skills you'll gain: Biotechnology, Food and Beverage, Sustainable Technologies, Biological Engineering, Scalability, Manufacturing and Production, Sustainable Systems, Commercialization, Process Engineering, Production Process, Market Opportunities, Biochemistry, Innovation, Market Trend, Market Analysis, Workforce Planning, Microbiology, Workforce Development, Capacity Planning

    Beginner · Course · 1 - 4 Weeks

  • Status: New
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    R

    Real Madrid Graduate School Universidad Europea

    Ahead of The Game: The Future of Nutrition and Training

    Skills you'll gain: Team Collaboration, Leadership, Collaboration, Nutrition and Diet, Precision Medicine, Sports Medicine, Performance Analysis, Meal Planning And Preparation, Data Management, Climate Change Adaptation, Adaptability, Athletic Training, AI Integrations, Climate Change Programs, Innovation, AI Personalization, Real Time Data, Environmental Science, Technology Solutions, Health Technology

    Beginner · Course · 1 - 4 Weeks

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In summary, here are 10 of our most popular food science courses

  • Supply Chain of Agriculture: University of Illinois Urbana-Champaign
  • FlashDiet: Aprende como comer sano: Universitat Politècnica de València
  • Sensory Science: Measuring the Senses: University of California, Davis
  • Sensory Science: Conducting Tests: University of California, Davis
  • Edible Insects: National Taiwan University
  • 食品安全與毒理 (Food Safety & Toxicology): National Taiwan University
  • Rutgers MBS: Introduction to Personal Care Science: Rutgers the State University of New Jersey
  • Fundamentals of Materials Science: Shanghai Jiao Tong University
  • Reality Bites: Introduction to metaphysics: Erasmus University Rotterdam
  • Introduction to Environmental Science: O.P. Jindal Global University

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