Explore the World of Food and Beverage

Go beyond the plate. Discover courses on gastronomy, nutrition, hospitality, wine and beer science, and food ethics that reveal the systems, science, and experiences behind what we eat and drink.

Explore the World of Food and Beverage

Go beyond the plate. Discover courses on gastronomy, nutrition, hospitality, wine and beer science, and food ethics that reveal the systems, science, and experiences behind what we eat and drink.

Curated by Coursera

These courses and Specializations have been hand-picked by the learning team at Coursera

Food & Beverage Management

Food & Beverage Management

Università Bocconi

Rated 4.8 out of five stars. 5029 reviews

The Science of Gastronomy

The Science of Gastronomy

The Hong Kong University of Science and Technology

Rated 4.6 out of five stars. 789 reviews

Wine Tasting: Sensory Techniques for Wine Analysis

Wine Tasting: Sensory Techniques for Wine Analysis

University of California, Davis

Rated 4.7 out of five stars. 543 reviews

Food Ethics

Food Ethics

Princeton University

Rated 4.6 out of five stars. 92 reviews

Building a Healthy Plate

Tufts University

Rated 4.8 out of five stars. 184 reviews

Understanding Food Regulations & Food Labeling

University of Illinois Urbana-Champaign

Rated 4.3 out of five stars. 15 reviews

Intermediate Level

Black Agricultural Solutions to Food Apartheid: A Teach-Out

Johns Hopkins University

Rated 4.7 out of five stars. 18 reviews

Personalized Nutrition, Policy, and Food Regulations

University of Illinois Urbana-Champaign

Rated 4.5 out of five stars. 49 reviews

Intermediate Level

Beer Quality

Beer Quality

University of California, Davis

Rated 4.6 out of five stars. 51 reviews

Intermediate Level

Essentials of Hospitality Management

Essentials of Hospitality Management

Starweaver

Rated 4.6 out of five stars. 93 reviews

Intermediate Level

Nutrition Education for the Consumer

Nutrition Education for the Consumer

National Academy of Sports Medicine

Rated 4.6 out of five stars. 195 reviews

Food Sustainability, Mindful Eating, and Healthy Cooking

Food Sustainability, Mindful Eating, and Healthy Cooking

Stanford University

Rated 4.8 out of five stars. 610 reviews

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