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Learner Reviews & Feedback for Stanford Introduction to Food and Health by Stanford University

4.7
stars
33,989 ratings

About the Course

Around the world, we find ourselves facing global epidemics of obesity, Type 2 Diabetes and other predominantly diet-related diseases. To address these public health crises, we urgently need to explore innovative strategies for promoting healthful eating. There is strong evidence that global increases in the consumption of heavily processed foods, coupled with cultural shifts away from the preparation of food in the home, have contributed to high rates of preventable, chronic disease. In this course, learners will be given the information and practical skills they need to begin optimizing the way they eat. This course will shift the focus away from reductionist discussions about nutrients and move, instead, towards practical discussions about real food and the environment in which we consume it. By the end of this course, learners should have the tools they need to distinguish between foods that will support their health and those that threaten it. In addition, we will present a compelling rationale for a return to simple home cooking, an integral part of our efforts to live longer, healthier lives. View the trailer for the course here: https://www.youtube.com/watch?v=z7x1aaZ03xU...

Top reviews

KW

Mar 11, 2023

This course has a lot of great information on nutrition and simple eating without being overwhelming. It gives practical advice that anyone seeking to eat healthier can implement in their daily lives.

PE

Oct 19, 2021

This course taught me a lot about the components of food! Processed and non-processed food which was the best food of all. I will be happy to spread this healthy dietary ways to my family and friends!

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4651 - 4675 of 9,682 Reviews for Stanford Introduction to Food and Health

By Jaden B

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Dec 6, 2022

This class was very good I learned alot from this class

By Deleted A

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Oct 25, 2022

BEAUTIFUL NICE BUT THE RECIPE VIDEOS SHOULD BE SHORTER

By Kay K

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Jul 8, 2022

This course is very interesting and valuable for health

By Mostafa S

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Apr 23, 2022

it is very specific and covers a wide range of subjects

By marco l

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Mar 21, 2022

Satisfied about my experience in following this course.

By Rahnuma Z

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Feb 10, 2022

Good one.At least got to know -We are what we eat!!!!!

By Danh N Đ

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Sep 4, 2021

Very useful and interesting course. thank you very much

By Shakeel A

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Jul 10, 2021

Good way of looking through your eating habits and diet

By Priyank K

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May 23, 2021

Very informative and entertaining course. I enjoyed it.

By debbie s

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Apr 15, 2021

The course was a very basic introduction to nutrition.

By ADJANE D L

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Feb 26, 2021

This course has a good view of health and great recipes

By Bernalyn C

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Feb 20, 2021

All the resource speakers explained the topics clearly.

By zhwan h

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Jan 21, 2021

i didnt recieve the certification when will you send it

By MissRhi B

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Nov 19, 2020

Very easy to follow and quite informational. Thank you!

By Abhijeet S

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Sep 2, 2020

I liked the course content and the delivery of the same

By Zhuldyz B

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Jul 16, 2020

Overall really helpful introductory to Food and Health.

By Jolanta M

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Jun 12, 2020

Very nice package of information proved by the science!

By Андрей С

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Jun 8, 2020

Отличный курс, очень понятно говориться о важных вещах.

By Szandra S

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Apr 27, 2020

Very nice overview of the basic dietary need of adults.

By De M E Q L J

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Mar 2, 2020

Very informative course and quite beautifully explained

By Yuliia R (

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Feb 18, 2020

Great course with a very useful information. Thank you!

By Henry C

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Aug 29, 2019

The course content is reasonable and easy to understand

By Devashree S

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Aug 21, 2018

my first course

the teaching and material is phenomenal

By Dayanna E R C

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May 25, 2018

Pretty interesting topics; understandable and punctual.

By Olivia J W

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Mar 18, 2018

I love this class! It’s very informative and practical.